I went to Niagara-On-The-Lake with my friend Kate the other weekend and came across this epic preserve–garlic jelly with hot red peppers! I was highly sceptical but then tried it and WOW. It's a savourily blast of deliciousness! I've been eating it on toast with cream cheese. Lovely. I need to figure out the recipe and make lots for myself….Monday, July 8, 2013
Garlic Jelly with Hot Red Peppers
I went to Niagara-On-The-Lake with my friend Kate the other weekend and came across this epic preserve–garlic jelly with hot red peppers! I was highly sceptical but then tried it and WOW. It's a savourily blast of deliciousness! I've been eating it on toast with cream cheese. Lovely. I need to figure out the recipe and make lots for myself….
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