Documenting trials, errors, and experiments in the midst of a lifestyle paradigm shift.
Sharing practical, accessible, fast, and simple projects.
Pointing out valuable resources.
Reflecting in lyrical prose.
Saturday, August 31, 2013
Yup it's tomato season. I have a glut of basil in my garden (mmmm) and got a basket of tomatoes from my grandfathers garden today (mmm). What did I do? Easiest recipe ever!
Cut up tomato, mini bocconcini, ripped up basil, a pinch of salt, fresh cracked pepper, extra virgin olive oil. YUM!!